4/15 OPEN 個室居酒屋 海鮮と土鍋 和の音 船橋駅前店

<Plum Course-Contents->

1. Boiled edamame beans

2. Boiled chicken with green onions and ponzu sauce

3. Caesar salad with fresh vegetables

4. Assortment of two types of seasonal sashimi

5. Deep-fried corn

6. Deep-fried young chicken

7. Soba noodles as a final dish

8. Vanilla Ice Cream

*Please note that on Fridays, Saturdays, and days before holidays, there is a 2-hour limit and an additional 550 yen will be charged.

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*Please contact us by the day before.

* Contents may differ slightly depending on the purchase situation.please note that.

*Same-day reservations are also possible, but there may be some changes in the contents, so please contact the staff.

*Please feel free to contact us as it is possible to extend your stay depending on the reservation status.

*Please note that course content and prices change each month, so for reservations made more than one month in advance, we may need to contact you by phone to make adjustments.

※The photograph is an image.

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[Limited Time] <Happy Hour! Entry until 7pm on weekdays/Entry until 6pm on Fridays, Saturdays and holidays>

Draft beer 199 yen / Chuhai and highball 99 yen / Appetizer + 2 food orders per person / Coupons cannot be used together / Reservation required / 2-hour system

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